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Crockpot Quinoa & Black Bean Chili

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Save image to your phone for easy referencing! Quinoa and Black Bean Chili Ingredients: 1 cup quinoa, rinsed 2 cans black beans, drained and rinsed 1 can diced tomatoes 1 cup corn (fresh or frozen) 1 onion, chopped 2 cups vegetable broth Spices: cumin, chili powder, garlic powder Instructions: Combine all ingredients in the crockpot. Cook on low for 6-8 hours. Stir well before serving; garnish with avocado or cilantro if desired.

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